Finite + Food Blog
Finite Cellars wines are meant to be shared with friends and family, so we wanted to share some of our favorite recipes that pair well with our wines for inspiration. Our winemaker Ben is passionate about all things that taste good, not just wine, and has a pretty serious cookbook collection and cooking hobby. See some of his favorite recipe recommendations in the posts below and enjoy your meal with some of our wine.
This list is curated with thoughtfulness and love from our family to yours. If you have a favorite Finite + Food pairing let us know!
Roasted Duck with Cherries
Roasted duck with cherries: A soul-satisfying one-pot meat from Vitaly Paley paired with our Gemini Pinot Noir.
Baltimore-style Crab Cakes
The best crab cakes you will ever have because they are pure, unadulterated crab meat bliss with no bull, no fillers.
Beef Bourguignon
Anthony Bourdain’s version of this classic French braised beef in red wine stew.
Harira: Lamb and Lentil Stew
This Harira lamb and lentil stew recipe from the Toro Bravo cookbook is a family favorite on cold winter evenings. Pair it with fresh bread or pita and our RPG Pinot Noir for a perfect cozy meal.
Braised Short Ribs
Braised short ribs with potatoes aligot and RPG Pinot Noir from Basics with Babish
Cedar Plank Salmon
This grilled cedar plank salmon recipe from Paley’s Place is sweet, savory, and aromatic. It’s perfect for hosting and impressing family and friends. This dish pairs very nicely with our Gemini Pinot Noir.
Inspiration
Sometimes we just don’t have enough context for a post. Feel free to scroll through these images for inspiration for your next Finite + Food pairing.
Thanksgiving Wine Pairings
What wines we recommend bringing for Thanksgiving